Ghostly Garlic Bread

Ingredients

• 1 loaf of crusty French bread
• 1/2 cup of unsalted butter, softened
• a couple of garlic cloves, minced
• a splash of olive oil
• 1/4 cup of grated Parmesan cheese
• a pinch of salt
• a sprinkle of chopped parsley

Instructions

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Slice the French bread in half lengthwise, creating two long halves.
3. In a small bowl, mix the softened butter, minced garlic, and a splash of olive oil until well combined.
4. Spread the garlic butter mixture evenly over the cut sides of the bread. Tip: For extra flavor, let the butter mixture sit for 10 minutes before spreading.
5. Sprinkle the grated Parmesan cheese over the buttered bread, followed by a pinch of salt.
6. Place the bread on the prepared baking sheet and bake for 10-12 minutes, or until the edges are golden and crispy. Tip: Keep an eye on it after 8 minutes to avoid burning.
7. Once out of the oven, sprinkle with chopped parsley for a fresh contrast. Tip: For a ghostly effect, use a kitchen torch to lightly char the edges.