How to Make Herbal Infused Honey
- Fresh or dried herbs can be used. If using fresh, wash, dry, and allow the plant to wilt to eliminate excessive moisture which can lead to mold
- Fill a clean jar 1/3 full of your herb (more or less depending on the strength of the flavor you want)
- Fill the jar to the top with honey. Stir the contents to remove air bubbles, cover, and allow to sit for at least a week. Every day or so, flip the jar over to keep the herbs covered in honey
- After a week, you can begin enjoying your infused honey
Ways to Use Herbal Infused Honey
- Drizzled on fresh bread
- Added to teas
- Taken by the spoonful for medicine
- Used in baked goods for added flavor
- Drizzled on yogurt
- Added to granola
- Topping for ice-cream
- Given as gifts
Suggested Herbal Honey Combinations
- Lemon BalmHoney – lemon balm is a lovely mood-booster with a delightful lemon flavor.
- Rose Petals Honey – pleasant and beautiful, this would make a lovely gift.
- Lavender Flower Honey – calming, lavender honey helps us to relax.
- Peppermint Leaf Honey – peppermint is refreshing and stimulating.
- Tulsi Holy Basil Honey – Tulsi brings clarity and focus, while relaxing us.
- Rosemary Honey – calming and mood boosting.
- Hibiscus Flowers Honey – cooling, tart, and adds gorgeous color.
- Elder Flower or Elder Berry Honey – immune boosting benefits.
- Cinnamon Honey -- Ceylon cinnamon’s unique polyphenols can help lower blood sugar, reduce inflammation, and fight free radicals.
Recipes.
Ceylon Cinnamon Infused Honey
How to Make Cinnamon Infused Honey
Basic Herb Infused Honey Recipe
Ceylon Cinnamon and Honey Paste(Golden Ratio)
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